eating habits and agricultural methods in a changing climate
Yesterday we had proper rainfall for the first time since mid May, the drought has been horrendous for wildlife as a whole, so, something a little different with this post. What changes are required to our eating habits and agricultural methods in a changing climate, with increasing droughts and water shortages? It is difficult for me to discuss this question without bringing in some of the wider issues surrounding food production, human health, wildlife and the environment. So please forgive me if I occasionally drift into some of these areas; I will on future posts anyway. At the risk of offending some people — and I suspect I probably will — it seems obvious to me that we in France, as in many other developed countries, generally consume too much of almost everything that modern society has made readily available to us. We really have become a consumer society. We are encouraged to consume everywhere we go, and food is no exception. Advertising and marketing are constant co...